Using It All
Golden turnip greens
chopped and tossed in the soup
promising dinner soon.
14 hours ago
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Grandpa's wooden sign hung on the oak at the top of the hill for thirty years. "What is kale?" I finally asked.
- Kale for Sale
- "It's chicken feed," he said --- Local food and other fodder as I finally question things once overlooked or taken for granted.
Take Action
Blogs I Read
-
-
5 years ago
-
5 years ago
-
5 years ago
-
6 years ago
-
7 years ago
-
7 years ago
-
8 years ago
-
8 years ago
-
10 years ago
-
10 years ago
-
Old Kale
-
▼
2008
(194)
-
▼
May
(19)
- Haiku Friday
- Ball Blue Book
- Iceland Poppies
- Uncertain Peril: Genetic Engineering and the Futu...
- Haiku Friday
- Herbal Hair Rinse
- The Wild Edge
- Reducing Our Carbon Bite - Everywhere
- Two For One
- Bay Area Farmers' Markets
- Haiku Friday
- One Green Thing
- Worm News
- Haiku Friday
- Early Apricots
- Flower Talk
- Pepper Garden
- I'm A Bookworm
- Haiku Friday
-
▼
May
(19)
Kale Salad
- Haiku (128)
- Activism (52)
- Pass It On (47)
- Recipe (45)
- farmers' market (44)
- EatLocalChallenge (43)
- Plastic (37)
- books (37)
- ode to veg-et-ables (37)
- San Anselmo (35)
- Dark Days Eat Local Challenge (30)
- Grown At Home (27)
- Audio Link (24)
- Trash (22)
- putting up (22)
- Blogs (21)
- Foraging (21)
- eat (21)
- one kale green thing (19)
- Growing Food (18)
- Snooping (18)
- Squash (18)
- Green Days of Christmas (17)
- Fish (16)
- Restaurants (16)
- Video Link (15)
- Worms (15)
- Local on our Table (14)
- farmers' market flowers (11)
- Soapbox (10)
- tRavel (10)
- Canvas Ranch (7)
- kitchen stuff (6)
- riding my Schwinn (6)
- Portland (4)
- Slow Food Nation (4)
- Farms (3)
- Salsa (3)
1 comment:
In the last two years I've eaten things I never knew you could, in fact, eat.
So lovely.
Your haiku's are utterly addictive.
Post a Comment